id:			159688
accession number:	1996.4
share license status:	CC0
url:			https://clevelandart.org/art/1996.4
updated:		2025-02-09 05:22:04.788000

Tea Bowl, 1600s. Korea, Joseon dynasty (1392–1910). Glazed stoneware; diameter of mouth: 14.6 cm (5 3/4 in.); overall: 8.9 cm (3 1/2 in.). The Cleveland Museum of Art, Cornelia Blakemore Warner Fund 1996.4

title:				Tea Bowl
title in original language:	분청사기 완 (粉靑沙器碗)
series:				
series in original language:	
creation date:			1600s
creation date earliest:		1600
creation date latest:		1699
current location:		
creditline:			Cornelia Blakemore Warner Fund
copyright:			

---

culture:	Korea, Joseon dynasty (1392–1910)
technique:	glazed stoneware
department:	Korean Art
collection:	Korean Art
type:		Ceramic
find spot:	
catalogue raisonne: 

---

CREATORS

---

measurements: Diameter of mouth: 14.6 cm (5 3/4 in.); Overall: 8.9 cm (3 1/2 in.)
state of the work:	
edition of the work: 	

support materials:


inscriptions:

---

CURRENT EXHIBITIONS

---

LEGACY EXHIBITIONS

---

PROVENANCE

	(James J. Freeman, Kyōto, Japan, sold to the Cleveland Museum of Art)
	date: ?–1996
	footnotes: 	
	citations: 	


	The Cleveland Museum of Art, Cleveland, OH
	date: 1996–
	footnotes: 	
	citations: 	


---

fun fact:


digital description:


wall description:

---

RELATED WORKS

---

CITATIONS

	Cleveland Museum of Art, “The Cleveland Museum of Art Acquires Major Works,” March 18, 1996, Cleveland Museum of Art Archives.
	page number: 	
	url:		https://archive.org/details/cmapr4027

	Jeong, Dong-ju. From Joseon Rice Bowl to Yido Tea Bowl [조선 막사발과 이도다완]. Paju: Hangil ateu, 2012.
	page number: 	
	url:		

	Hur, Nam-lin. “Korean Tea Bowls (Kōrai Chawan) and Japanese Wabicha: A Story of Acculturation in Premodern Northeast Asia.” <em>Korean Studies</em> 39 (2015): 1–22.
	page number: 	
	url:		http://www.jstor.org/stable/44509616.

	Kang, Mu-Chang. "A Study on the Characteristics of Japanese Made-to-Order Ceramics and the Transition Process of Busan Waegwanyo Kiln - With a focus on Commissioned Tea Bowls [일본 주문 도자기의 특징과 부산 왜관요 변천과정에 관한 연구 - 주문다완(御本茶碗)을 중심으로]."<em> Hankuk dojahak yeongu </em>17, no. 3 (2020): 5-19.
	page number: 	
	url:		https://www.dbpia.co.kr/journal/articleDetail?nodeId=NODE10701417

	Heo, Hyun-Jung. "Resource Supply and Demand of Waegwanyo in the Late Joseon Dynasty [조선후기 왜관요의 자원 수급]." <em>Hangdo busan </em>no. 39 (2020): 205-239.
	page number: 	
	url:		https://www.dbpia.co.kr/journal/articleDetail?nodeId=NODE10739750

---

IMAGES

web:	https://openaccess-cdn.clevelandart.org/1996.4/1996.4_web.jpg
print:	https://openaccess-cdn.clevelandart.org/1996.4/1996.4_print.jpg
full:	https://openaccess-cdn.clevelandart.org/1996.4/1996.4_full.tif